Yogurt Bark
- Kate Weisner
- Feb 3, 2021
- 1 min read
1. Spread Greek Yogurt on Parchment Paper
2. Add Fruit and Almond Butter/Drizzle Chocolate
3. Freeze for 2 hours
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1. Spread Greek Yogurt on Parchment Paper
2. Add Fruit and Almond Butter/Drizzle Chocolate
3. Freeze for 2 hours
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