Ingredients:
9 Dates
1/4 cup water
1 tablespoon golden flax seed, ground
1/2 cup almond butter
5 tablespoons cacao powder
2 tablespoons of balsamic vinegar
2 teaspoons vanilla
Pinch of salt
Coconut oil for greasing
Instructions:
start by blending dates and water in food processor until broken down. Add flax seed, almond butter, cacao powder, balsamic vinegar, vanilla, and salt and blend until mixture is a batter consistency.
Grease the muffin tin and add scoops of batter into the muffin tins.
Add sliced strawberries to the top and bake at 350 for 12 minutes.
![](https://static.wixstatic.com/media/94fee6_4b74b8ec2f964752bfe3b43b5b37006e~mv2.jpeg/v1/fill/w_980,h_1307,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/94fee6_4b74b8ec2f964752bfe3b43b5b37006e~mv2.jpeg)
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