Ingredients:
2-3 Salmon Filets (usually between 5-7 oz. filets)
Seasoning for the Salmon (Chili Powder, Paprika, Cumin, garlic salt)
1 mango
1/4 red onion
1 tbsp. Greek yogurt (plain)
2 tbsp. cilantro (chopped finely)
Cabbage slaw mix (got mine from Trader Joes)
2 Limes
1 avocado
Tortillas (whole wheat , corn, or flour- I chose whole wheat)
Salt and pepper to taste
Instructions:
Prep the cabbage slaw by adding Greek yogurt, one lime, salt, and pepper. Put in the refrigerator so the juices can soak into the cabbage.
Prep the mango salsa by slicing the mango and onion into tiny cubes. Chop up the cilantro and squeeze 1 lime into the salsa. Add salt and pepper to taste. Put in the refrigerator so the juices can soak as well.
Turn on the air fryer and set to 390 degrees.
Base the salmon lightly with olive oil and then add the seasonings (don't be afraid to coat it well with spices so you get a good flavor!)
Air fry the Salmon for 9-10 minutes at 390 degrees.
While the salmon is cooking, heat up a pan with a little bit of oil. Place the tortillas in the pan until they get a nice char on them but make sure they are still soft enough to fold!
Assemble your tacos- Salmon, slaw, mango, salsa, and avocado and enjoy! :)
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